
Handling the Psychological Symptoms of Celiac Disease
By Kayla Quock
"Best inventions of 2015."
"Best Travel Products of 2015."
"Winner Hardware Battlefield CES 2016."
"This device tests your food on the spot."
"Food Allergies? You need this exciting new device."
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"My Nima gives me a complete peace of mind" - Valerie
"Nima allows me to find a restaurant on the app of whatever city I'm in." - Joe
"We love our Nima and don't dine out without it." - Stephanie
Nima’s antibody-based chemistry was developed by MIT scientists to be faster, cheaper, and usable right at the dinner table. Nima is optimized to detect 20ppm of gluten and above and 10ppm of peanut and above. 20ppm is the FDA standard for gluten-free. 10 ppm is the lowest adverse reaction level observed in patients during clinical research studies.
Nima is recognized as a leader in allergen research and has been awarded a grant from the National Institute of Health to develop the peanut sensor. Nima is advised by some of the top allergen researchers in the world.
By Kayla Quock
By Emily Park
By Kayla Quock
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